One of One Experience
Bespoke Wine & Dining in the comfort of your Villa
Certified AIS Sommelier and talented Chefs. An exclusive gastronomic experience, directly in your Tuscan villa.
It's not just about eating well. It's about living the evening without a worry.
Three Paths, One Table
The Land
- Handmade fresh pasta with Tuscan meat ragù
- Locally raised meats, grilled or roasted, to share
- Slow-cooked roasts, rooted in local heritage
The Coast
- Seafood pasta inspired by Tuscan coastal tradition
- Local catch of the day, selected by availability
- Shellfish and crustaceans from the Tyrrhenian Sea
The Garden
- Seasonal vegetables from the Tuscan countryside
- Local cheeses selected from small producers
- Legumes, ancient grains and pasta from local flours
Two Experiences, One Vision
- The Essence (from 150 EUR/person) — 3 courses, 3 wine pairings, full villa experience.
- The Journey (from 200 EUR/person) — 5 courses, 5 wine pairings, full villa experience.
Beyond the Experience
The One of One Aperitivo — EUR 40 per person
- Welcome upon guests' arrival around 6:00 PM
- Selection of Tuscan sparkling wines chosen by the Sommelier
- Charcuterie boards with carefully selected local products
The One of One Cooking Class — EUR 80 per person
- Hands-on preparation guided by the chef
- Focused on a key dish from the evening's menu
- Dish agreed in advance, shaped by seasonality
An Orchestrated Evening
- We arrive with discretion and set up kitchen, service and table with precision.
- Dinner is prepared directly in your villa; the Sommelier takes care of wine service, timing and temperatures.
- We leave the villa untouched, without a trace. What remains is the experience.
The Team
Giosuè Fazzi — Founder, AIS Sommelier. Directs the entire experience: wine selection, evening atmosphere, every detail.
Massimo Tessieri — Executive Chef with over thirty years of experience in fine dining.
Andrea Bianchi — Sous Chef, works alongside the Head Chef in menu design and execution.
Contact
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To ensure proper preparation and coordination, bookings require at least 72 hours' notice prior to the dinner date.
Check available dates here |
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